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Our Vacuum Storage Guides

Embossed vacuum bags

Which embossed vacuum machine bags should you choose without making the wrong size?

Find out which embossed bags for vacuum machines to choose depending on the width, thickness, foods to be packaged and your rate of use.

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Sous vide cooking with an immersion heater

Succeed in sous vide cooking with an immersion heater without losing consistency

Succeed in sous vide cooking with an immersion heater with the right method, the right settings and the right equipment for regular cooking.

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Vacuum machine seal

Vacuum machine seal: when should you really change it?

A tired joint can ruin the vacuum and weld. Here's when to replace it, how to check it and which machine to choose if the breakdowns repeat themselves.

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Heat sealers in a professional workshop

Which heat sealer to choose to close your bags cleanly and without loss

Compare the types of heat sealers and choose the right model to close your bags cleanly, quickly and lastingly.

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External vacuum sealer 30 cm

Vacuum machine that no longer pumps: useful checks before replacing it

Find out what to check when a vacuum machine no longer pumps, the common causes and when it is better to change models.

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Professional immersion heaters

Which professional immersion heater should you choose for regular sous vide cooking?

Find out which professional immersion heater to choose according to your pace, your volume and the precision expected in sous vide cooking.

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Bain marie for sous vide cooking

Why choose a sous vide bain-marie for precise cooking

Find out what a sous vide bain-marie is used for, for which uses it is most relevant and which format to choose according to your pace.

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Professional vacuum sealer

Maintain your vacuum machine properly to maintain clean suction and reliable sealing

Find out how to maintain a vacuum machine to preserve suction, sealing and hygiene without shortening its lifespan.

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