Horizontal continuous welder
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This horizontal continuous sealer is suitable for all types of bags
- • For all types of bags : plastic, aluminum or heat-sealable kraft bags (PE/PP/PA-PE/KRAFT/ALU).
- • Ideal for food and solid products
- • Maximum output : 1600 bags/hour
- • Maximum speed : 10 meters/min
- • Maximum height of the bag : 300 mm
- • Welding width : 10 mm
- • Temperature control : Adjustable between 0° and 250°C
- • Power : 500W
- • Voltage : 230V
- • 6 pre-recorded programs
This horizontal continuous sealer is the perfect model for packaging food or solid products inside plastic, aluminum, or kraft bags. For packaging liquid products, it is preferable to use our vertical model to prevent the contents of your bags from spilling during sealing. Very simple to use, this semi-automatic machine can be used by a single operator, in complete safety. Its 6 pre-recorded programs will allow you to adapt the packaging according to your needs in just a few clicks.
Other information about the horizontal welder
| Welder dimension | L 880 x W 380 x H 550 mm |
| Conveyor dimension | l 150 x L 900 mm or l 300 x L 900 mm |
| Maximum conveyor load | 5 kg |
| Welding width | 10 mm |
| Power | 550W |
| Tension |
230V/50Hz |
| Material | Stainless steel |
| Certification | THIS |
DELIVERY TIMES :
The delivery time includes preparation time and delivery by our carrier. The delivery time announced is generally 3 to 6 working days (Schengen Area) valid from the buyer's receipt of the order shipment confirmation email.
SHIPPING COSTS :
Within the Schengen area, delivery costs are FREE: for all items on sale on the website.
For the rest of the world, shipping costs will be calculated based on the weight of the machine or product ordered. These costs will be indicated during the checkout process.
SATISFIED OR YOUR MONEY BACK :
You have 30 days to return your item to us, starting from the date you receive the package at the delivery address.
| At room temperature (+ or - 20°C) | Normal Conditions | Under a vacuum |
| Bread | 2 days | 8 days |
| Biscuits | 120 days | 360 days |
| Dry pasta / Rice | 180 days | 360 days |
| Dried fruit | 120 days | 360 days |
| Flour / Tea / Coffee | 120 days | 360 days |
| Refrigerator at +3°C / +5°C | ||
| Raw meat | 2-3 days | 8-9 days |
| Fresh fish | 1 – 3 days | 5 – 6 days |
| Sausage | 4-6 days | 23-25 days |
| Soft cheese | 5 – 7 days | 17-20 days |
| Hard, aged cheese | 15-20 days | 50-60 days |
| Parmesan / Grana Padano | 20 days | 60 days |
| Raw vegetable | 1-5 days | 15-20 days |
| Fresh fruit | 5-10 days | 17-20 days |
| Vegetable dish / Minestrone | 2-3 days | 10 – 15 days |
| Pasta / Rice / Lasagna | 2 – 3 days | 7 – 10 days |
| Cooked meat | 3-5 days | 12 – 15 days |
| Dessert with cream or fruit | 2-3 days | 7-10 days |
| Other dessert | 5 days | 20 days |
| Freezing at -18° / -20°C | ||
| Meat | 120 days | 480 days |
| Fish | 90 days | 360 days |
| Fruits and vegetables | 300 days | 720 days |
