10-tray stainless steel dehydrator: the compact and professional solution for precisely drying fruits, vegetables, herbs, meats, and food preparations.
This stainless steel dehydrator with 10 traysis designed for catering professionals, caterers, food artisans, and enthusiasts who wish to transform their fresh products into regular and tasty dried preparations. Thanks to its power of800 W, its temperature range of 30 to 90°C and its 10 drying levels, it allows processing a wide variety of foods while maintaining excellent control over the result.
Dried fruits, dehydrated vegetables, aromatic herbs, mushrooms, vegetable chips, marinated meats, dried fish or homemade snacks: this model offers true versatility to expand a menu, valorize unsold goods or prepare long-lasting foods under good hygiene conditions.
💡 Proper use: regular drying without monopolizing your space
With its compact dimensions of 350 × 400 × 430 mm, this dehydrator easily finds its place in a professional kitchen, a preparation laboratory, or an artisan workshop. Its 10 levels allow drying multiple batches in parallel while maintaining a small footprint.
A 10-tray stainless steel dehydrator designed for professional use
1. Stainless steel structure and 304 stainless steel grids
The design in stainless steelprovides robustness, durability, and ease of maintenance. The grids in304 stainless steel are food-safe and suitable for regular use with fruits, vegetables, herbs, savory preparations, or marinated products.
This stainless steel construction facilitates cleaning after use and limits hygiene constraints, an essential point for professional kitchens and food workshops.
2. Adjustable temperature from 30 to 90°C
The extended temperature range allows drying to be adapted to the type of food being processed. Low temperatures around30 to 40°C are useful for aromatic herbs, edible flowers, or delicate preparations. Higher temperatures allow accelerating the dehydration of fruits, vegetables, meats, or fish according to recipes and production needs.
This versatility makes the device multi-purpose: it can be used to preserve delicate aromas as well as to create more intensive preparations like dried snacks or marinated meats.
3. 10 levels for volume drying
The 10 traysallow organizing multiple layers of food in a single cycle. This is an important advantage for kitchens that want to produce regular batches without multiplying appliances.
This capacity is particularly interesting for sliced fruits, vegetable strips, herbs, mushrooms, snack preparations, or small-batch recipe tests.
4. User comfort: timer, interior LED, and low noise level
The integrated timer allows for better control of the dehydration cycle and adaptation of the duration to the type of food being processed. Theinterior LED lightfacilitates visual monitoring without unnecessarily interrupting drying.
With an advertised noise level around45 to 50 dB, this model remains comfortable to use in a work environment where multiple pieces of equipment are operating simultaneously.
For what uses?
Fruits, vegetables and aromatic herbs
The dehydrator allows for the preparation of dried fruits, vegetable chips, sun-dried tomatoes, mushrooms, zests, aromatic herbs, or edible flowers. It helps preserve products longer while concentrating flavors.
Snacking, catering and creative preparations
In catering, it allows creating original garnishes, aromatic powders, crispy elements, decorative inclusions, or homemade snacks. It's an interesting tool to enrich a menu without relying solely on processed products.
Meats, fish, and marinated preparations
The range up to 90°C also allows working with more demanding preparations such as dried meats, fish, or marinated products. The results will depend on the thickness of the pieces, the humidity level, the recipe, and the preparation protocol.
Vacuum Sealer Pro Tip:For homogeneous drying, cut food to a regular thickness and avoid overloading the trays. Air must be able to circulate correctly between the pieces to obtain a stable result throughout the cycle.
Technical Specifications
| Specification | Technical detail |
|---|---|
| Product | Stainless steel dehydrator with 10 trays |
| Number of levels | 10 levels / 10 grids |
| Material | Stainless steel |
| Grids | 304 stainless steel grids |
| Power supply | 230 V |
| Power | 800 W |
| Minimum temperature | 30°C |
| Maximum temperature | 90°C |
| Timer | Yes |
| Interior lighting | Interior LED to monitor drying |
| Noise level | Approx. 45 to 50 dB |
| Product dimensions | 350 × 400 × 430 mm |
| Weight | 12 kg |
| Accessories included | 10 trays and drip tray |
This 10-tray stainless steel dehydrator is suitable for professional kitchens, food processing workshops, caterers, producers, and demanding users looking for a compact solution for regularly drying fruits, vegetables, herbs, snacks, and food preparations.
