Vacuum sealing for demanding professionalsFree Express Delivery from €100 excl. VAT

Chamber Vacuum Sealer (44cm / 900W)

Original price was: 1 509,99 €.Current price is: 1 222,99 €. HT

  • 44 cm Bar (8mm Seal): Seal 2 bags at once
  • 20 m³/h Pump: Perfect vacuum for Liquids & Sauces
  • Deep Chamber (22 cm): Ideal for whole meat cuts
  • 100% Stainless Steel Structure: Robust & Hygienic Design

994 in stock

994 in stock

2-year warrantyProfessional guide includedFree delivery from €100 excl. VATSpecialist support

Description

44 cm Chamber Vacuum Sealer: our most powerful tabletop model for uncompromising professional output.

This professional chamber vacuum sealer is designed for exacting chefs and food producers who need industrial performance in a countertop format. Its extra-wide 44 cm sealing bar provides outstanding versatility: seal several small portion bags at once or pack large whole cuts quickly and efficiently.

🚀 The Standout Advantage: a Record-Deep Chamber (220 mm)
Unlike standard models with limited clearance, this machine has an exceptionally deep, pressed stainless-steel chamber. It is ideal for vacuum packing substantial volumes of liquids such as soups and sauces, or taller products, with less risk of overflow or contact with the lid.

Advanced engineering for intensive use

1. High-capacity 20 m³/h vacuum pump

At the heart of the machine is a professional 20 m³/h pump powered by a 900W motor. This output creates a fast, exceptionally deep vacuum (99,9%), helping limit oxidation and extend the freshness of delicate products.

2. Hygienic design and stainless-steel durability

Built to last, the machine features a full frame and chamber made from high-quality stainless steel. Rounded chamber corners support fast, effective cleaning in line with stringent HACCP requirements. The robust transparent methacrylate lid provides a clear view of the vacuum process.

3. Precise digital control

The digital control interface gives you full command of every cycle. Operation is fully automatic yet 100% adjustable: set the vacuum and sealing times (8 mm width) to suit the thickness of each bag and achieve a secure closure, even with moist products.

Professional vacuum packing setup by Vacuum Sealer Pro

Expert Technical Specifications

SpecificationTechnical Details
Machine typeProfessional chamber vacuum sealer (tabletop model)
Vacuum pump capacity 20 m³ / hour (900W motor)
Sealing bar 440 mm (8 mm seal width)
Chamber dimensions460 x 460 x 220 mm (extra deep)
Operating cycleAutomatic and 100% adjustable
MaterialStainless-steel frame and chamber
Overall dimensions520 x 560 x 460 mm
Net weight67 kg (industrial stability)
Power supply230V / 50Hz / single-phase
EAN8719632121008

Does this chamber vacuum sealer meet your volume requirements? Explore our complete range of professional vacuum sealers, including wheeled and double-chamber models. For less intensive requirements, our compact external vacuum sealers are an excellent alternative.

Additional information

Weight67 kg

Reviews

There are no reviews yet.

Be the first to review “Chamber Vacuum Sealer (44cm / 900W)”

Your email address will not be published. Required fields are marked *


See why we are the best choice!

Why Vacuum Sealer Pro is the smart choice!

FeaturesVacuum Sealer ProOther sellers
European Stock✘ (Often outside EU)
Express Delivery (48/72h)✘ (Often 15+ days)
CE Certified MachinesUncertain
2-Year Warranty IncludedComplex / Paid
Vacuum Sealing ExpertsLimited (Generalists)
Support & Spare Parts✘ (Non-existent)

Frequently Asked Questions

Difference between External and Chamber sealers?

External suction (compact machine) removes air from the bag: perfect for solids (meat, cheese). Chamber sealers vacuum the entire chamber: essential for LIQUIDS (soups, sauces) and high volumes.

Which bags should I use?

The golden rule: External vacuum sealers require EMBOSSED (textured) bags to allow airflow. Chamber vacuum sealers (with a tank) use SMOOTH bags (more economical).

What to choose: Pre-cut Bags or Rolls?

Bags are ready to use: choose them for speed. Rolls are for economy and custom sizing: you cut exactly the length you need. Ideal for very long items (salmon, fillets) or to avoid plastic waste.

Do you sell spare parts?

Yes. Unlike disposable supermarket appliances, our machines are built to last. We offer wear consumables (gaskets, Teflon strips) and can supply technical parts to ensure the maintenance of your equipment.

What is the warranty?

All our equipment is covered by a 2-year manufacturer's warranty. In case of failure, our technical support team will assist you with repair or exchange.