Stainless Steel Food Dehydrator – 10 Trays (800W / 30 to 90°C)

Stainless steel 10-tray food dehydrator: a compact professional solution for precisely drying fruit, vegetables, herbs, meat and prepared foods.

This stainless steel 10-tray food dehydrator is designed for foodservice professionals, caterers, food producers and professional users who want to turn fresh ingredients into consistent, flavourful dried products. Its 800 W output, 30 to 90°C temperature range and 10 drying levels support a wide variety of foods while providing precise control over the result.

Dried fruit, dehydrated vegetables, culinary herbs, mushrooms, vegetable crisps, marinated meat, dried fish and house-made snacks: this model offers genuine versatility for expanding a menu, making use of surplus ingredients or preparing foods intended for longer storage under suitable hygiene controls.

A stainless steel 10-tray food dehydrator designed for professional use

1. Stainless steel body and 304 stainless steel trays

The stainless steel construction provides durability and easy maintenance. The 304 stainless steel trays are suitable for food contact and regular use with fruit, vegetables, herbs, savoury preparations and marinated products.

The stainless steel construction also makes cleaning easier after use and helps simplify hygiene routines—an important consideration in professional kitchens and food-production workshops.

2. Adjustable temperature from 30 to 90°C

The wide temperature range lets operators tailor drying to the food being processed. Lower settings of around 30 to 40°C are useful for culinary herbs, edible flowers and delicate preparations. Higher settings can speed up dehydration of fruit, vegetables, meat or fish, depending on the recipe and production requirements.

This range makes the appliance versatile: it can preserve delicate aromas or handle more intensive preparations such as dried snacks and marinated meat.

3. 10 levels for higher-volume drying

The 10 trays hold several layers of food in a single cycle. This is a practical advantage for kitchens producing consistent batches without adding more appliances.

The capacity is particularly useful for sliced fruit, vegetable strips, herbs, mushrooms, snack products and small recipe trials.

4. Easy operation: timer, internal LED and low noise level

The built-in timer provides closer control over the dehydration cycle and lets users set the duration for each food. The internal LED light makes visual checks easier without unnecessarily interrupting drying.

With a stated noise level of around 45 to 50 dB, the model remains practical in workplaces where several appliances operate at the same time.

What can it be used for?

Fruit, vegetables and culinary herbs

The dehydrator can prepare dried fruit, vegetable crisps, dried tomatoes, mushrooms, zest, culinary herbs and edible flowers. It can help products keep for longer while concentrating their flavours.

Snacks, foodservice and creative preparations

In foodservice, it can produce original garnishes, aromatic powders, crisp components, decorative inclusions and house-made snacks. It is a useful tool for broadening a menu without relying solely on processed ingredients.

Meat, fish and marinated preparations

The range up to 90°C also supports certain more demanding preparations, including dried meat, fish and marinated products. Results depend on slice thickness, moisture content, the recipe and the preparation protocol.

Technical specifications

This stainless steel 10-tray food dehydrator is suitable for professional kitchens, food-processing workshops, caterers and producers seeking a compact appliance for regularly drying fruit, vegetables, herbs, snacks and prepared foods.